Tag Archives: 20th Anniversary

Moshi Moshi Restaurant Review

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I love Asian food and was quite excited when we got invited to review Moshi Moshi. It was their 20th anniversary, an impressive achievement in London where restaurants can struggle.

20 years ago, Caroline Bennett brought the first Japanese kaiten (conveyor belt) restaurant to the UK and opened in Liverpool Street Station to an astounded and hugely positive reception from critics and diners. It is fair to say that most Londoners had never seen anything like it. Caroline went on to pioneer the ideals of good sushi in the UK and democratised this beautiful Japanese cuisine which 20 years on, has become ubiquitous with the UK dining scene.

Our initial reaction was that the venue was beautiful. Very trendy and in a great location. Where we sat we could watch the trains come and go. The chairs are also very comfortable. After we took our seats we ordered some Prosecco Brut, Terra Di Sant’Alberto NV Italy Bottle. This was very good Prosecco and was a great start to our meal.

Moshi Moshi Restaurant Reviewdumplings

Moshi Moshi Restaurant Reviewprawns

Moshi Moshi Restaurant Reviewliverpoolstreet

For our starter we had Gyoza dumplings, Organic prawn tempura and Cornish crab & avocado sushi. These were all just stunning and came with wonderful sauces. The prawns were nice and juicy. The batter was perfect and crispy: Fresh & plump. The dumplings were amazing and I loved the sauce they came in. The sushi was as amazing as expected.

Moshi Moshi Restaurant Revieweel

Moshi Moshi Restaurant Reviewsteak

Moshi Moshi Restaurant Reviewcola

For our mains we had Rib eye steak teriyaki: 21 day hung Suffolk grass fed beef, sweet potato chips, seasonal greens and Cornish kabayaki: the sustainable answer to unagi eel teriyaki. The steak is very good, it is little pieces rather than a huge chunk of meat. The chips were also amazing and very unique as they were very thin. The seasonal greens were good and the sauce was brilliant but I would have liked just a little more. Not much, just a little.

My colleague had the eel and said she would have liked it to have been softer and more tender. This could just be the Japanese way of cooking it however. The sauce was good, sweet and tangy as expected, but there was not enough of it and she ended up putting some soy sauce on her meal. So, more sauce!

After our prosecco we had some Fentimans Curiosity Cola. We had never had it before and it was brilliant- like a fizzy cola bottle.

For our dessert we had the Dessert Platter.

This included Lemon Panna Cotta, Matcha and Black Sesame Ice-Cream and some Mochi, which is a traditional delicacy from Japan.

Moshi Moshi Restaurant Reviewdessert

The dessert was very different from our usual desserts and was a lot less sweet. The mochi was tasty and interesting. Lots of coconut and a little bit chocolaty. The panna cotta was good, very sweet. The ice cream was interesting: we loved the sesame side but the matcha tea ice cream was too bitter for our taste. It was very unique though and if you love green tea, you would love it.

We liked the food at Moshi Moshi. It was very good and the location and venue were also great. Prices are reasonable. Their sushi is also great and should definitely be tried.

MOSHI MOSHI
Unit 24, Liverpool Street Station, London EC2M 7QH www.moshimoshi.co.uk
Tel: 020 7247 3227
Email: liverpoolstreet@moshimoshi.co.uk
Monday to Friday
11.30am – 10pm last orders Monday to Friday

 

 

Look Good Feel Better ‘On the Move!’ Launches To Support Women & Teenagers Living With Cancer

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As part of their 20th Anniversary celebrations, national charity, Look Good Feel Better has launched Look Good Feel Better – ‘On the Move!’ a mobile information service that will visit more than 20 UK cities throughout the summer, supporting those affected by cancer.

Look Good Feel Better - 'On the Move

The eye-catching Airstream caravan will provide information and support to those living with cancer as well as advice for their friends and family. At each location there will be volunteers on hand to talk about how the charity supports women going through cancer treatment, they’ll also offer skincare and make-up advice and tips and have lots of information on how you can get involved with the charity, either through fundraising or volunteering. There are medical experts that suggest cancer patients to take delta 8 gummies to help with the symptoms.

The new mobile service, which has been funded entirely through support from City-based ICAP’s successful 2013 Charity Day, will help LGFB to reach over 19,000 women and teenagers in their 20th Anniversary year. Gaby Roslin and Tina Hobley who both supported the charity at the ICAP event, attended the official launch at Westfield last week alongside the LGFB head office team, patient beneficiaries and volunteers.

Gaby Roslin

From L-R: Sarahjane Robertson, LGFB Executive Director; Nikki Studt, Global Charity Director, icap; Gaby Roslin, TV Presenter; Susan Taylor, LGFB Chairman

During the tour they will be asking people to donate lipstick kisses with the aim of collecting 20,000 for their 20th Anniversary. They’ll also be encouraging you to share your experience across social media using #KISS20

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LGFB – ‘On the Move!’ will also visit Manchester (13th June), Liverpool (14th June), Nottingham (19th June), Stoke-on-Trent (20th June), Southampton (26th June), Brighton (28th June), Edinburgh (4th July), Glasgow (5th July), Swansea (11th July), Plymouth (12thJuly), Leeds (18th July), Newcastle (20th July), Birmingham (25th July), Bath (26th July), Sheffield (2nd August), Peterborough (6th August) and Cardiff (10th August).

 Look Good Feel Better was set up in the UK 20 years ago and is the only charity specifically helping women combat the visible side effects of cancer treatment. Their free confidence-boosting skincare and make-up workshops are held in 75 locations across the UK and they have supported over 100,000 women to date.

For a full list of dates and locations please visit www.lgfb.co.uk