Color Wow Review: Root Cover Up, Brass Banned Mousse & Raise The Root Thicken + Lift Spray

First of all I want to point out that I don’t dye my hair. Luckily I have testers who do and you can still use Color Wow’s products on hair that is not dyed.

color wow root cover up review

We have a review special of Color Wow. A hair brand that kept catching our eye. Their packaging is simplistic but sophisticated and they are the people who make the ingenious Root Cover Up which is basically eye-shadow for your hair which covers up your roots. Color Wow is the latest innovation from Gail Federici, co-founder of John Frieda’s hair care company.

We tried their Root Cover Up For Blonde & Brunette Hair and both testers absolutely loved it, it really works; saving money and time.

color wow product review. brassed ban mousse

The Brass Banned Correct & Perfect Mousse For Blonde Hair & For Dark Hair stops your hair looking brassy, you cannot feel it in your hair after you use it and it really holds your style. It will fast become a favourite, it makes your colour ‘wow’.

Color_Wow_Raise_the_Root_Thicken_ spray review

Their Raise The Root Thicken + Lift Spray is another favourite as it has UV protection in it. Perfect for people who dye their hair as it stops the sun fading the colour but also great for people who don’t too as the hair and scalp is an often overlooked area when it comes to sun protection. The spray holds the style while being flexible, creating a lift all day. Another great product.

We highly recommend Color Wow. Available at feelunique.com and QVC

[Note, being British we spell ‘colour’ as ‘colour’, the American spelling is ‘color’. The brand is American and we have kept their spelling]

No knocking please, we’re British!

 

Social Media Mistake

Is it time to be more friendly?

Millions of Brits don’t know their neighbours – and are too busy or too nervous to introduce themselves, a study has revealed.

Research carried out among 3,000 adults by The Big Lunch – a Lottery funded initiative encouraging neighbours to share a few hours of food, friendship and fun on Sunday 2 June 2013 – found that more than half of those surveyed don’t know their neighbours, with one in four having no idea what their names are.

The key reasons holding people back from knocking next door include a lack of time, shyness, or worries about getting on with their neighbours.

However, the study also found that three quarters of people would like there to be more community spirit in their area, with 52 per cent of those saying it would make their neighbourhood feel safer while 53 per cent simply want to make new friends.

Sir Tim Smit, Co-Founder of The Big Lunch, said:  “There was a time when everyone was very friendly with the people living next door.

“But as time has gone on, this seems to be becoming rarer, and it’s a shame to see that there are many people who haven’t got the time or are too nervous to get to know their neighbours. We’re keen to change this and were delighted when 8.5 million people took part in successful Big Lunches in their communities last June.

“If you get to know your neighbours, not only does it create a happier, safer environment to live in, but you will probably find they are happy to help you out with your pets or water your plants when you go on holiday. You never know, you might even end up with a new best friend, simply from knocking on your neighbour’s door to say hello.”

The study found one in five has never knocked on their neighbours’ doors, and when they have knocked, the main reason has been to collect a parcel.

It emerged that 36 per cent of Brits don’t think they would have anything in common with their neighbours. Almost a quarter said they are too busy while 18 per cent said they never see their neighbours to even say hello. More than one in ten even admitted they are too shy or scared to start up a conversation.

However, over half of us who have knocked on a neighbour’s door have had something surprising happen to us as a result, such as making a new friend, being helped when in trouble or even starting a new hobby.

Behavioural Expert Judi James, said: “It’s staggering that over half of us don’t know our neighbours, especially when we live in an era of crowded isolation, where we are often communicating with people via e-mail and text, at the same time as suffering feelings of loneliness.

“This research shows that the benefits of making bonds with our neighbours are practical, in terms of heightened security, and emotional.  When we know our neighbours we can feel safer and happier. Our boundaries expand and our sense of loneliness and isolation shrinks.

“There’s no need to feel you’re taking a huge plunge when you start to get to know your neighbours. It’s the ice-breaker effect that is needed to convert strangers into possible friends or acquaintances. We need a good reason for knocking on the door and The Big Lunch is just that, the perfect ice-breaker that gets everyone involved in a positive experience.”

Sir Tim continues: ‘’With 8.5 million people taking part in The Big Lunch last year, there is clearly an appetite for getting together and having fun. Taking place on 2nd June this year, the idea is simple; if people start talking to each other, we see stronger, friendlier communities emerging in which people start to share things, from conversation and ideas to skills and resources.

“Feedback from previous years has shown that almost everyone who takes part feels closer to their neighbours as a result with two thirds going on to hold other events in their community afterwards proving it is not just about one day it’s about what happens before and after the event. We’ve been through some difficult times recently and if we start those conversations now and build stronger communities, we will be better equipped to face the future together.

“So what are you waiting for? Put your reservations behind you and take that first step towards creating a friendlier community, by knocking on your neighbour’s door.” 

Researchers also found that just 35 per cent of people introduce themselves to a neighbour as soon as they move in somewhere new.

Forty six per cent admitted they want to get to know their neighbours better so they can ask them to keep an eye on their home, garden or pets when they go away.

Twenty per cent need to live somewhere for a while before they feel ready to meet the rest of the neighbourhood – taking an average of seven months before saying hello for the first time.

And almost two thirds of Brits think they are more likely to get to know their neighbours if they are around the same age.

Another 72 per cent also think you are most likely to have some kind of relationship with your neighbours if you both have children around the same ages.

Over a third of people associate chatting across the garden fence with older generations despite the under 30s being cited as the most likely to talk to their neighbours.

Another 31 per cent think it would mean a safer environment for their children to play in with another 59 per cent saying it would make people happier.

Bringing generations together and giving the area a better reputation were other reasons for wanting more community spirit.

Forty three per cent said the Olympics and Jubilee led to them talking more than usual to their neighbours, with 22 per cent attending some kind of community event during 2012, including The Big Jubilee Lunch with 8.5 million people taking part last year.

Taking place on 2nd June 2013, The Big Lunch is an idea from the Eden Project funded by The Big Lottery Fund, encouraging neighbours across the UK to come together on one day to share a few hours of food, friendship and fun.

For further information or to request your free pack containing invitations, recipes, posters and other materials to help organise your Big Lunch, visit: www.thebiglunch.com.

Wonderwater Café asks ‘How much water do you eat?’ at London Design Festival

A striking pop-up café designed to highlight the water footprint of food will be unveiled at the London Design Festival by not-for-profit organisation Wonderwater, and staged at the popular Leila’s Shop in Shoreditch in September.

Wonderwater Café raises awareness of the water footprint of food, asking visitors ‘How much water you eat?’. The pop-up event is designed to raise awareness of the critical relationship between water and food. Its supporters include World Design Capital Helsinki, Arts Council England and King’s College London.

Following critical acclaim in Helskinki and Beijing, the Wonderwater Café arrives in the UK for the London Design Festival to demonstrate the impact of visual design in communicating complex issues in an engaging, interactive way. The Wonderwater Café menu indicates the breakdown of the water footprint of the dishes and drinks on offer, showing how much water is used to produce the different foods and where it comes from in the world.

“The Wonderwater Café brings complex water scarcity issues to life in a highly visual, compelling way, and is designed to inspire people to make responsible choices,” explains Jane Withers, Co-founder, Wonderwater. “By telling the story of the water footprint of food with creative, image-led design, we hope to stimulate conversations on the fundamental issues surrounding how our food is produced.”

The greatest impact of the water footprint occurs in the global food growing and production supply chain, which affects the world’s delicate global balance of fresh water.

* The average UK citizen consumes 4,645 litres per day, which has a significant impact on resources in water-scarce countries.
* Food is one of the top contributors to UK consumers’ daily water consumption and represents a far greater proportion than domestic water, which accounts for just 3% (150 litres).
* More than 60% of the UK’s water consumed through food is derived from outside the UK, according to the Water Footprint Network.
* As the global population swells to 9bn by 2050, water scarcity will have a significant impact on food security, with scientists predicting that we will need to consume less meat and more vegetables.

“Armed with the right information, people can begin to understand the global flows of water in food production, and opt for dishes with a low water footprint or select food stuffs produced in regions where water resources are not dangerously strained,” says Kari Korkman, Co-founder, Wonderwater. “Agriculture represents by far the largest slice of global water consumption, so the most effective way to enhance the sustainability of our water footprint is through the food and drink choices that we make.”

Visitors to the Wonderwater Café at Leila’s Shop will be able to enjoy a mouth-watering selection of responsibly sourced food, while digesting information from the vibrant infographics, dynamic visual displays and raindrop-shaped blackboards, all of which convey mind-blowing facts and figures on the water footprint of their meals. The displays will be integrated into the existing shop, with bespoke water footprint menus for the duration of the festival.

Customers will be able to choose low, medium or high water footprint foods on the menu. Water bottles conveying important water footprint messages will also be placed on each table. For further information please visit www.wonderwater.fi or www.londondesignfestival.com.