To celebrate Her Majesty The Queen’s Diamond Jubilee, King of the Cognacs, Louis XIII, has collaborated with the Four Season’s Hotel London at Park Lane to create a cocktail worthy of The Queen herself. The Diamond Jubilee Fizz is a delicious blend of Louis XIII cognac, raspberry liqueur and rose essence, and is topped up with Louis Roederer Cristal Champagne. As if this wasn’t enough, each customer will walk away with a stunning Leviev Diamond!

The Diamond Jubilee Fizz is available from the Amaranto Bar at the Four Seasons Hotel London at Park Lane, throughout the whole of June for £10,000.