THE RIGHT DRIED FRUIT SNACKS CAN FILL NUTRITION GAPS, REPORT REVEALS.

Fruit Bowl pic Sadly, it appears that the five-a-day health message is failing and we are falling short of the latest guidance on fibre, according to a new report. So maybe it’s time to rethink healthy-eating messages and look for fresh strategies to ensure children, in particular, eat their five-a-day and hit the fibre targets. A review just published in the journal of Complete Nutrition suggests one simple step would be to swap a sugary snack for dried fruit or a fruit-based snack, which doesn’t seem like rocket science . Dr Emma Derbyshire, a public health nutritionist, mum and one of the report authors agrees: “Putting the new UK fibre guidance into practice will not be easy. This is why brands like Fruit Bowl have looked at how children in particular can increase their fibre and indeed their fruit and vegetable needs. They have just introduced the new Picked and Pressed range which provides a natural source of fibre and counts as one of our five-a-day. So, simple changes such as replacing one item of confectionary with a fruit-based snack such as Picked and Pressed will provide an immediate benefit in terms in increased fibre consumption.” It seems to Frost Magazine, and one of the high points of the Fruit Bowl snack is that it has no added sugar, which seems to be a bugbear in many lunchboxes. As well as fruit in the snacks, there is milled flaxseed which is rich in fibre, and doesn’t overlay the flavour of the fruit. The Picked and Pressed Bars are available in three flavours, strawberry, orange and apple and pear. And for the grown up, only 60 calories per bar. Can't be bad. Fruit Bowl® Fruit Bites (RRP £2.00 for a pack of 4 individually wrapped 19g packs of Bites)Sadly, it appears that the five-a-day health message is failing and we are falling short of the latest guidance on fibre, according to a new report.

 

So maybe it’s time to rethink healthy-eating messages and look for fresh strategies to ensure children, in particular, eat their five-a-day and hit the fibre targets.

 

A review just published in the journal of Complete Nutrition suggests one simple step would be to swap a sugary snack for dried fruit or a fruit-based snack, which doesn’t seem like rocket science .

 

Dr Emma Derbyshire, a public health nutritionist, mum and one of the report authors agrees: “Putting the new UK fibre guidance into practice will not be easy. This is why brands like Fruit Bowl have looked at how children in particular can increase their fibre and indeed their fruit and vegetable needs.

 

They have just introduced the new Picked and Pressed range which provides a natural source of fibre and counts as one of our five-a-day. So, simple changes such as replacing one item of confectionary with a fruit-based snack such as Picked and Pressed will provide an immediate benefit in terms in increased fibre consumption.”

 

It seems to Frost Magazine, and one of the high points of the Fruit Bowl snack is that it has no added sugar, which seems to be a bugbear in many lunchboxes.

 

As well as fruit in the snacks,  there is milled flaxseed which is rich in fibre, and doesn’t overlay the flavour of the fruit.

 

The Picked and Pressed Bars are available in three flavours, strawberry, orange and apple and pear. And for the grown up, only 60 calories per bar. Can’t be bad.

 

Fruit Bowl® Fruit Bites (RRP £2.00 for a pack of 4 individually wrapped 19g packs of Bites)

 

 

New Research Shows The Benefits of Vitamin D Supplementation And Heart Health

As our summer lurches from cloud to cloud, this latest information from HSIs (The Health Supplements Information Service, an independent body) is interesting:

 

Taking a vitamin D supplement may improve heart function in people with chronic heart failure according to a paper published in the Journal of the American College of Cardiology and presented at the American College of Cardiology in Chicago on April 4.

Commenting on the trial, Dr Emma Derbyshire a public health nutritionist for the Health Supplements Information Service (HSIS) noted: “This was a randomised double blind controlled trial in 223 people with chronic heart failure due to secondary left ventricular systolic dysfunction of the heart and also vitamin D deficiency.

“Trial participants were either allocated to one year of high dose vitamin D3 supplementation 4000 IU (100 micrograms daily) or a placebo. Measures made included the change in left ventricular function and the ability to do a test walk.

“Vitamin D supplementation restored normal levels of vitamin D in these people and left ventricular heart function was also better in the vitamin D supplemented group than placebo. There were no changes on the walking test with vitamin D.

“These findings are very encouraging as chronic heart failure is increasing and treatments can be expensive. Many people in the UK have very low levels of vitamin D. In fact average vitamin D intakes in the UK are between 2.3 and 5.1 micrograms daily which is not enough to protect against deficiency.
“A previous modelling exercise found that more than 8 micrograms would be needed daily to ensure a normal vitamin D status in most peopleIn addition, while the best source of vitamin D is sunlight, the Northerly latitude of the UK means that we lack the right form of sunlight for more than half of the year”.
The Health Supplements Information Service (HSIS) (www.hsis.org.uk; Tel: 020 7052 8955) is an independent information body, set up to provide balanced information on vitamins and minerals. It is supported by a restricted educational grant from the Proprietary Association of Great Britain (PAGB).