Five Essential Goal-Setting Habits for the Entrepreneur By Emine Suleyman, author of Aliya

Ever wondered why some people get ahead and others tread water? It’s not luck, says life coach, mindfulness expert and career mentor Emine Suleyman – it’s about how well they spend their time. Here, Emine offers her own top 5 habits that every budding entrepreneur should practice to realise their ambitions in 2018. Her new book Aliya, a practical day-to- day productivity diary for 2018, is available now priced £25.

Habit #1: Clarify & Regularly Reaffirm Your Life Mission  

We spend the majority of our adult lives working, so we owe it ourselves to spend that time doing something we love and that we feel is a reflection of who we are and what we want to say to the world.

Finding our element – living a life of purpose – is crucial to our wellbeing and to our success. This has been well documented. The sooner we can clarify our life mission statement the sooner we can begin a fuller more satisfying life.

So how do you start? Kick back with a pen and a diary and write down what it means to be successful in your life and on your own terms. Make lists of all that you love doing, what all your skills are, what problems you feel connected to in your community or in the world.

Upon regular reflection of your purpose and these three lists, your day-to-day life will reveal a common thread where you can creatively tie aspects from each list into new ideas and projects. The side projects you pursue could well evolve into a great income and lifestyle over time.

Habit #2: Self -Reflection

Self-reflection is the school of wisdom. It is no secret that a regular practice of self-reflection is necessary for mental and physical health. Allow this to be a humbling process and use it to look back over your last year. Life must be understood backwards before it is effectively lived forward. At the end of each year, ask yourself: what were all my highlights? What challenges did I face and how did I grow through them?  Writing your answers down is a great way of extracting them into physical form and owning them.

In addition to annual self-reflection, regular monthly reflection throughout your year is a habit worth cultivating. We can do this is our diaries each month. Self-reflection helps to build two components to emotional intelligence: self-awareness and self-regulation. This gives us the ability to understand our emotions, strengths, weaknesses, drives, values and goals, and to recognise their impact.

Habit #3: Set & Monitor Goals

You have more efficacy to create your life than you may realise. What matters most is right now. You cannot change the past and the future hasn’t yet happened, so the only thing we can change is the moment. How you feel right now and the story you’re telling yourself will transcend as your future. Put aside all limiting beliefs and ask yourself, what would I do if I knew couldn’t fail? Literally make an inventory of all your dreams in your diary. Remember that we go only as far as our imagination takes us. Include a range of short, mid and long-term goals over the next three months, one year, three years, five years, 10 years and 20 years.

After listing all that you would love to have a go at in life, review your list and pick your top 3- 5 priority goals to get started on. Break each chosen top goal down into 5 actionable steps. Then simply give each step a deadline in your diary. You can include a reward for each goal if you wish. At the end of each month make it a habit to reflect on the previous four weeks and review your progress.

Habit #4: Identify Two Priority Tasks Daily

Before you go about your day or perhaps from the night before, take a moment to pause and decide what two things you can do today that will have the biggest impact on getting you to your goals. This habit is so simple yet so powerful and has the ability to focus your mind each day. Forget checking emails and running small errands until your two priority tasks for the day are done.

Habit #5: Keep a Gratitude List

The benefits linked to gratitude are one of the most beautiful things about life itself. Whilst a whole book can be written on all the endless benefits, I would just outline a few. It opens the door for better relationships, improves physical health, psychological health, enhances empathy and reduces aggression, helps you sleep better, increases mental strength and boosts self-esteem. It just simply makes us happy; if there were a key to happiness, this would be it.

Saying ‘thank you’ for all that we have and experience, doing it often and actually writing it down is the most important habit of all.

Aliya by Emine Suleyman is out now, priced £25 in hardback. Visit www.planmyvision.co.uk

 

A Kiwi Christmas By Julia Charity

Te timatanga (The ‘opening’)

“Mum!! It’s Christmas!!”

Jingle bells jangle in my ear.

I hear my voice thick with tiredness, where blankets of sleep still lie heavy.  This child – the one who Monday through Friday sleeps till 8 o’clock – has woken me.

It’s 6.36 am.

“Mum! It’s Christmas!”

From my dreamy sanctuary, Alice pulls me to my feet. Clutching her small hand, I stagger downstairs. Descending through sleep’s cloud my heart softens in anticipation of my favourite ‘Mummy’ moment of the year.

Her excitement is palpable although for now I only let her open Santa’s sack. I was right about the Lego; (the new ‘Friends’ campervan was irresistible) and the watch was bang on.

We eat Santa’s chocolate, snuggle and wait for the rest of the family: my partner Phillip; his daughter; two Grandmas; Grandpa and the dog, so we can enjoy the ‘opening’ together.

Alice and I make our gifts. My mother laughs at our first book, ‘The Best Nest’ – a comedy about our adventures at Lake Tarawera in Rotorua. Alice is a natural cartoonist. For other loved ones we have reproduced her artwork on Calendars, mousepads and diaries.

KiwiChristmas-Cartoon

I have made her a mermaid’s tail, with fins and a sequined bra. It’s more than she can cope with. I bury my head into her little shoulder so no one sees my tears of pride as she squeals appreciation with delighted hugs.

“You’re the best Mummy!”

Months of working relentlessly, saving ferociously and creating furtively, are satiated in that single moment. Truth is, I always engineer it so Santa comes off looking ‘adequate’ while I get the credit for the ‘good stuff’.

Alice&JuliaCharity-Christmas-New Zealand

Te Kai (The feast)

Lured by the magnetic mountain and intoxicating waters of Lake Tarawera, our summer days are warm and long. One of our Christmas traditions is to catch trout. This year we secure a 9 pound record – a true monument of the season. My skipper is proud and my girl learns well.

Alice&JuliaCharity-Fishing-Lake Tarawera-Rotorua

The Christmas Day Feast celebrates the abundance of our land, our waters and the generosity of my family. Its decadence is of a magnitude I barely comprehend. There is Hot smoked trout, manuka honey-glazed ham, green-lipped mussels, rack of lamb, barbecued chicken kebabs, minted green peas, and a myriad of green salads. Strawberry Champagne. pilsner and ales, chardonnays and Pinot Noirs flow readily. We embellish the table with fresh pohutukawa flowers – blazing red, a national symbol of a kiwi Christmas.

Phillip rings out his welcome and karakia (prayer) in the language of our Nation’s first people – te reo Maori. Humility and reverence give way to voracious consumption, laughter and ultimately, contentment.

Alice-Fishing-Lake Tarawera-Rotorua

Te Moana (The Lake) 

As the afternoon transpires, we migrate to the lakefront. Catering and shepherding three generations takes some orchestrating. We alternate between swimming and kayaking in the sheltered bay. I live vicariously through my daughter’s discovery she actually is a mermaid.

Alice-Mermaid-Lake Tarawera
As I throw myself on to a towel in the sand, the sun blesses my wet skin and I sink into bliss. It’s the perfect Christmas.

“Where’s the soap Mummy?”

I don’t know how long I was asleep but I’m struggling to grasp comprehension. I need to lay off that champagne.

“Grandma said a naughty word.”

I cock my head up at my Mother who feigned shame. I return mocked punishment and we laugh shamelessly.

5.45 pm. Time for dinner? I throw picnic blankets and arrange a visual symphony of delectable offerings (a.k.a ‘leftovers’).

Then as all good shepherds do. I gather. I bring in shivering children, the Aunty who I have a long chat to, the kindly neighbour, who we must see more of. And my dog.

My dog, regrettably, is the first one that gets the message that dinner is ready.

11.07 pm. I’m done in. Even my hair is tired.

“You did good babe.”

Phillip gently retrieves me from the kitchen and I sink against him. I barely feel myself being steered back up the stairs.

Whether this season brings you turkey and snow or trout and sunshine – Merry Christmas from ‘down-under’ to ‘up top.’ 

 

Julia Charity is a New Zealand-based Mother, Entrepreneur and Writer.

 

 

11 People Who Became Successful Later In Life

This is part two of my Famous People Who Became Successful Later In Life article. The first one was hugely popular and many people asked for a follow-up. I got so many amazing comments on it and found it very inspiring. So here is it! If I have missed out any people who became successful later in life then let me know, I can always do part three. There is more business people in this one as that was requested. I will be doing a separate one on actors who became successful later in life.

Ray_Kroc

The founder of McDonald’s, Ray Kroc, was selling paper cups and milkshake mixers at 52-years-old.

AndreaBocelliMar10

Andrea Bocelli worked as a piano player in bars until he was 33-years-old

ang lee

Ang Lee was a househusband until he was 31.

Amancio_Ortega

Zara founder Amancio Ortega worked in a shirt shop until he was 30.

Sheldon Adelson,

Sheldon Adelson, the Las Vegas Sands founder sold shampoo and windshield defroster into his 30s.

J._K._Rowling_2010

Harry Potter author J.K. Rowling was a single mother on welfare until she was 31.

Suze Orman

Suze Orman wasn’t always a financial guru, until she was 30 she was a waitress.

Mark Cuban

Dallas Mavericks owner Mark Cuban owned a bar and worked in it until he was 25.

Colonel_Harland_Sanders_in_character

KFC Founder Colonel Sanders was washed up and broke at 65. He got fired from a dozen jobs but fought his way back and started franchising his business and never looked back. There are now 18,875 outlets in 118 countries. 

 

Manoj_Bhargava

Entrepreneur, philanthropist, and founder and CEO of 5-hour Energy Manoj Bhargava was a taxi driver and a monk until he was 30.

Marykay1

Mary Kay founder, Mary Kay Ash, sold books and home goods door-to-door until she was 45.

 

 What do you think?

 

 

Pre Cannes Festival 2013 | Social Diary

May 2nd saw the Pre Cannes Festival. The press release said, “With the very special participation of celebrity guests Carol Cleveland (Monthy Pythons), Patricia Inder (John Lennon’s & Lemmy of Motorhead’s). And Jonathan Hansler (Axed the movie, Cadbury ads), British actress and writer Catherine Balavage, Zoe Griffin author of the book “Get Rich Blogging”, Andrea Iervolino the youngest and most successful Italian producer all the way from Italy.”
Yes, yours truly was honoured to be presented for my acting work. I was quite thrown when Paola Berta told me I would be presented at the event. Lots of thanks to her and congratulations on the event. I was interviewed by Fashion TV amongst others and I had a wonderful time.
Catherine Balavage being interviewed by Fashion TV.

Catherine Balavage being interviewed by Fashion TV.

The event was held at No 5, 5 Cavendish square. It is a beautiful and classy venue. I mingled with Zoe and actor Jonathan Hansler while Fabio Tedde & Paul Wiffen played piano.
Pointing out the Frost logo. We have sponsored the event for the past two years.

Pointing out the Frost logo. We have sponsored the event for the past two years.

I bumped into the vivacious and beautiful Zoe Griffin, author of “Get Rich Blogging” and owner of excellent blog Live Like a VIP, who were kind enough to mention me in the coverage of the event.
I also had a great chat with the makers of new energy drink Think Drink, an energy drink that is natural and tastes great. We also chatted with Delights of Italy who make amazing cupcakes and entirely edible flowers. They were beautiful and delicious.
We also saw some great films from the Cannes Short Corner Official Selections.
SOMEBODY TO LOVE by Braine Hownd FilmsCAVIAR 2 by Beluga Films

COLONEL BADD by Tiger Dreams

UNSPOKEN by Oakman Films

KIR ROYALE by Beluga Films

edibleofflowers frostmagazine

There were also great talks from marketing specialist Kathy Ennis, LA producer and entrepreneur CHRISTIE HSIAO of SERENITY  MEDIA GROUP, British actress and theatre producer VICKY MCKELLER, Gentiane Piovanacci, editor of MAMARAZZI news magazine, popular french artist LADYKAT and from Spain, Mac Chakaveh, president of the MARBELLA FILM FESTIVAL.

 

Keep an eye out for more photos from the event.

Spring Clean Your Body

Christmas may be a mere memory now but some of us are still in need of a spring clean for our body. I know I certainly do. So with spring on the way I started to finally detox myself and get in the best shape of my life. Here are some of the things I kick-started the spring clean with.

Pukka Wheatgrass Juice Powder

Wheatgrass?! Yes, I know it is very LA, but not only did it make me feel energised and healthy, but I also liked the taste. Wheatgrass is one of the most nourishing foods in the world and you can tell when you are drinking it. It just makes you feel instantly better. It is health in a glass.

Wheat Grass Juice naturally supports the body’s ability to cleanse itself due to its high chlorophyll content. It is one of the most nourishing foods in the world containing an easy to digest broad spectrum of vitamins, minerals, amino acids, proteins and antioxidants, but daily juicing can be a real pain – who really has time to pick and juice fresh Wheat Grass every day!?

Why not try Pukka Herb’s easy-to-use Wheat Grass Juice Powder instead? Unlike many other wheat grass products available, to ensure optimum potency, we use only concentrated fresh cold dried organic wheat grass juice, and now, for the first time, it is even available in a hand handbag friendly sachet for juicing on the go!

Pukka Herbs’ Fibre Plus

The fibre plus, like the wheatgrass, is in a handy sachet. You just add it to 250ml to water and you are good to go. It doesn’t taste as good as the wheatgrass but still leaves you feeling cleansed. It is a brilliant idea and has a lot of goodness in a condensed form.

Overindulging rich foods and alcohol can often result in indigestion. Pukka’s powerful new Fibre Plus sachets can help alleviate your digestive dramas. Containing a powerful blend of soluble and insoluble organic fibre blended to support and maintain a healthy and regular digestive system, its high fibre content lubricates the bowels, heals inflammation, and replenishes gut flora.

Clean Greens

Drinking this just gave me energy. Instantly. It made me feel healthy. I am inspired to buy these in bulk along with the wheatgrass. You can read below to find out exactly what it does, but I swear by these now. They just leaves you feeling cleansed and healthy. I have been trying to find a natural way to get more energy and I really think I have found it. They get the Frost thumbs up.

Alkalises & Oxygenates: Helps carry oxygen to the blood.

Mineralises: Minerals in these super-green foods help reduce food cravings.

Detoxifies: Removes unwanted substances causing stagnation, congestion from the body channels, organs, tissues and cells.

Reduces inflammation: Reduces inflammation throughout the digestive tract and liver.

The chlorophyll rich ingredients in Clean Greens helps carry out all of these vital functions and acts as a potent food based antioxidant that is intended to reduce premature ageing and bring you lasting vitality.

Pukka Herbs are available from Amazon UK and health stores.

After looking after your insides it is time to give your skin some attention.

 

As Jameela Jamil lands her dream job presenting the Radio One chart show, she also reveals the secret to her glowing skin and guess what?… It doesn’t cost a bomb!

Jameela credits the Dr Organic Manuka Honey Skincare range to her glowing skin and when asked what her top beauty tip is, she describes how “I throw on my Dr Organic Manuka Honey Rescue Cream, and go about my day”. She also loves the Dr Organic Manuka Honey Skin Lotion stating: “It smells so delicious I could eat my face!”

Dr Organic’s Manuka Honey Rescue Cream provides deep nourishment to skin leaving it feeling protected and intensely hydrated. Apply a small amount to the face, gently work into the skin and enjoy the gorgeous scent of Manuka Honey that will leave your skin silky and soft. Available from Holland & Barrett.

White Tea

Super healthy white tea is best brew for 2013 detox

Health-conscious shoppers have began searching for healthier alternatives to the morning caffeine hit or post-work pint.

This ‘detox January’ trend has driven brands like Tetley to launch green tea ranges, plugging the health benefits that the lower-caffeine and antioxidant-rich alternative to black tea is known to possess.

But east London tea entrepreneur Joe Kinch is backing a different, whiter horse – he knows that white tea is the perfect way to kick-start a healthy 2013.

Packed with antioxidants that boost the immune system, improve brain function, and can help prevent diseases like cancer and heart disease, and with very little caffeine, white tea is green tea’s healthier younger brother.

Both white and green teas come from the same tea plant, Camellia sinensis, but white tealeaves are harvested at a younger age than green tea leaves.

Because white and green teas are treated gently and not overly processed, they retain most of their beneficial antioxidants. White tea is the least processed of the two, as it isn’t fermented at all, but is simply steamed and dried. Since white tea is less processed, it retains a higher amount of antioxidants.

The antioxidants found in white tea have many health promoting properties from boosting cardiovascular health, helping to lower cholesterol, and enhancing weight loss.

In fact, a 2009 study by Kingston University and Neal’s Yard Remedies, found that white tea not only boosts health but can also combat age-associated wrinkles and other signs of ageing.

While green tea contains around 20g of caffeine, white has around 15g, making it perfect for people trying to avoid the less pleasant side effects of too much caffeinated stimulation.

White tea is considered rare and is usually more expensive than green, as it can only be hand picked during a few days of early spring and has to be handled with such care. But Joe’s Tea Co’s is set be the first tea company to make the health benefits of white tea available to the average Joe. Health-conscious shoppers can get a box of ‘Whiter than White’ online or in Harvey Nichols’ stores across the UK for less than a fiver.

Joe Kinch, owner of Joe’s Tea Co, said:

“I’ve been drinking white tea this January as I returned to work after a few days of over-indulgence – I hope people embrace it for its great flavour and super health benefits!”

Pharmacy-assured bespoke vitamins at the click of a mouse

A new way of taking vitamins has been launched which will change the way millions of people can access this important part of the health market, using innovative new daily vitamin pouches.

thrivevitamins.co.uk tailors the supply of vitamins to the user’s own lifestyle and brings pharmacy assured service to the online marketplace.

The service, established by retail expert Alan Beesley and pharmacist Brian Duggan, with support from Peter Batty, the chief executive of one of the North of England’s largest pharmacy groups, provides a personalised 28 day supply of vitamins unique to the customer’s own lifestyle and health and wellbeing needs.

The daily pouches instil a regimented approach to taking vitamins, which is both convenient and portable.

Using state of the art robotics, alongside the company’s professional experience in pharmacy and e-commerce, the vitamins are sealed in convenient teabag sized daily pouches, each printed with the customer’s name and the contents.

Brian Duggan said: “Prior to the launch of Thrive Vitamins, the marketplace could not cope with the requirements for individualised vitamin programmes, but we have developed a system which learns about the customer and recommends vitamin plans to suit their lifestyle.

“Rather than a bottle of one specific supplement, such as Zinc, the bespoke packs contain the mix of vitamins needed at regular intervals, meaning the service is efficient, removing the over-selling of products, which are in excess of the customer’s needs.”

Alan Beesley, who created the Thrive Vitamins brand, said: “We wanted to provide a more convenient, personalised service to compliment a customers lifestyle. So, we created an easy way to ensure customers receive the supplements they need, when they need them and in handy daily dose pouches.

“Our team includes pharmacists, retailers and even has a former member of the Royal Logistics Corps, whose organisation skills were utilised for 13 years ensuring the British Army had the equipment it needs. All together, we have developed an unique, professional and simple system which we believe will be popular with individuals and families alike.”

 

Leo Bancroft Party at The Ivy

On the 22nd of November I went to The Ivy with the lovely Nadia Gilani for the launch of Leo Bancroft’s accessories range for Tesco. The evening was a lot of fun and Leo has made a brilliant range of accessories. The celebrity hairdresser was joined by Made in Chelsea star Kimberley Garner (who is very friendly and gave me the biggest smile) , Eastenders actress Tanya Franks, the lovely model and presenter Jules Wheeler, cast from The Valleys, entrepreneur Tom Gearing from The Apprentice, and business man Richard Caring.

Check out Leo Bancroft’s haircare at Tesco.

New Recipes For National Curry Week

To celebrate National Curry Week this October (8th – 14th), British Onions have partnered with Indian street food entrepreneur, Vinod Patel of Chula Fused Foods, to devise some mouth-watering Indian recipes using the best homegrown ingredients, ensuring the highest quality.

 

Onions are a vital ingredient to adding distinctive flavour to any curry, sauce or Indian side dish, and these quick and easy recipes show off this essential vegetable at its best.  Whether you’re an experienced chef or a beginner in the kitchen you’ll be able to impress your family and friends with these delicious recipes and celebrate an Indian summer!

 

Chula Fused Foods is Vinod Patel’s reinvention of the Burrito, through which he has taken the beloved Mexican concept and added an Indian fusion twist. Travelling from San Francisco to London, via Bangalore, Vinod immersed himself in all types of food, from dining at high end restaurants to trying out pop-up cafes on the roadside and was drawn to the creative side of creating high quality food for those on the go. His menu is a combination of slow-cooked meats and bean curries, roasted tomato chutneys, Gujarati yoghurt dips and crunchy salads, or as he says, a balanced lunch that will give you energy using less fat and salt than the norm.  His first street food stall launched in June 2011 and he hasn’t looked back since. To discover more about Chula Fused Foods and to find your nearest market visit www.chulafusedfoods.com

 

Lamb Curry
Serves 4
Ingredients
Prep: 20 min
Cooking 50 min
3 tbsp sunflower oil
1 tsp ginger paste
1 tsp garlic paste
1/2 tsp ground cloves
1/2 tsp ground cinnamon
1 tsp green cardamom powder
1/2 tsp ground turmeric
1 tsp salt
1 tsp chilli powder
1 tsp ground cumin
1 kg lean lamb, diced
2 British onions, peeled and sliced into thin wedges
2 bay leaves
400ml boiling water
2 tomatoes, halved and thinly sliced
Juice of half a lime
1 tsp garam masala
Method
1. Heat the oil in a large non stick pan and add the ginger paste, garlic paste, cloves, cinnamon,
cardamom, turmeric, salt, chilli powder and cumin.
2. Cook for one minute then add the cubed lamb and onions, tossing well to coat evenly in the
spices.
Cook over a high heat for 5 minutes to seal the meat then add the boiling water. Bring to the boil,
then reduce the heat, cover the pan loosely and simmer for 40 minutes.
3. Add the sliced tomatoes, lime juice and garam masala, then stir well and cook for a further 5
minutes.

Onion Bhajis with Roasted Tomato Chutney
Serves 7
Bhaji Ingredients
3 large British onions cut into medium half rings
1 cup chickpea flour, also know as gram flour
1 tblsp coriander powder
½ tsp caraway seeds (ajwain)
1 tsp turmeric powder
1-4 Green chillies, depending on how spicy you want it
1 tblsp coriander leaves, chopped
1 tblsp cumin seeds
1 inch of ginger, chopped finely
Salt to taste
1 tsp red chilli powder
Method
1) In a large bowl mix together the onions, chickpea flour, coriander powder, caraway seeds,
turmeric powder, green chillies, chopped coriander, cumin seeds, ginger, salt, red chilli
powder
2) Add sufficient water to form a moldable paste, and mix well.
3) Heat some oil in a non-stick wok, then make small dumplings of the mixture and deep fry
until golden brown.
Chutney Ingredients
2 medium tomatoes, roasted evenly until slightly black
3/4 tsp of salt or to taste
1 green chili
1/4 of a red British onion, diced
3 strands of coriander, finely chopped
1/4 lime squeezed

Method
1) Wash the tomatoes and place on a baking tray lined with foil. Grill the tomatoes on a high
setting, so that all the outside edges are slightly black.
2) Pulse all the other ingredients except the coriander and onion together in a blender.
3) Add the coriander and red onion and mix well. Serve alongside onion bhajis.
Onion & Potato Curry
Serves 5
Ingredients
4 medium potatoes, diced into small to medium cubes
2 medium British onions diced into medium cubes
3 tblsps sunflower oil
1 tsp mustard seeds
1/2 tsp turmeric
1 tsp red chili powder
1 tsp salt, add more to taste
1 tblsp heaped coriander powder
Method
1) Heat the oil in a wok or deep pan, then add the mustard seeds, cooking until warm
2) Add the potatoes and onions, then cover with a lid and cook for 2 minutes.
3) Add the turmeric, red chili powder, salt, and coriander powder then cook for 5 – 10 minutes
on a low to medium heat with the lid on.
4) Remove the lid and stir, then put the lid back on and repeat the process for up to 30 minutes
or till potatoes are cooked through.

Vanessa Vallely Interview Part Two: We Are The City Founder Tells All.

Part 2

Tell us about your day job. You are head of business management at Aviva

“Basically, it is a business management role. It’s just insuring that the business operates and that the department runs effectively. So there is a risk audit, finance, a bit of HR. I provide support to the COO and the leadership team. So I make things happen and I get things done. I very much enjoy it, it’s a supportive role. I am mentoring other people in Aviva as well and growing a talent pool. I have some good relationships here and let it be said that Aviva have been massively supportive to the website. They know I run the website, they know that I go off and do charity things and they are one of the most supportive employers I have ever worked for. It’s a fantastic place to work.”

If you could have had any other career what would it have been?

“When I left school, I thought I wanted to be a policewoman, and then I thought I wanted to be a lawyer, then a judge, then I wanted to go into the army. So when I look back, they are all quite authoritarian, so I definitely wanted to rule the world in some kind of guise. If I could have had another career I think I would have been a midwife, because it was something that always interested me. I don’t know if I would have had the guts to do it, but I liked the thought of bringing children into the world.

“The funny thing was is that I was not naturally maternal before I had kids, if I heard a child crying in the supermarket I would be like, ‘Shut that child up’. When I had my own baby, it kicked in. I always found it hard to play with children because I was an only child and I played on my own. When I play with my own children, I tend to go off on my own and I have to bring myself back again. I was just used to playing that way. I would still like to be a midwife actually. It is still something that interests me to this day.”

You have won a lot of awards, which ones are you particularly proud of?

“The women in banking and finance award I was very proud of. My mum and dad were there and my dad hadn’t been very well. They divorced 38 years ago but they get along really well. To have them both there was special to me because they have seen me get to where I have gotten to. It was great to be recognised by such a wonderful body. That means so much to me. For the second one, I went to Washington to pick it up. That was a global award and the same one as the three women I have nominated have won. So I have said to my girls, “No more awards please’. I have won quite a lot. My job now is to judge awards and put other women forward, raise their profile and help them along in their career. I have had five award winners in the past year.”

That’s a good rate!

“That is a good rate. But all of them have achieved amazing things, setting up networks, giving effort and giving back to the next generation of women. So if I am in a position to help them, then of course I am going to.”

Your parents must be very proud of you.

“Yeah. My mum is my biggest fan. I mean, she helps me a lot. There is a lot of support behind me. There is my childminder, I don’t think I could do anything without her. There is an ironing man who comes and collects my ironing. It’s the best £30 a week I have ever spent. He would be the last to go. My husband is a huge support. There are a lot of people who enable me to do what I do. I help them all back in different ways. It’s a two-way street. My mum still works, she’s only young, she’s not even 60 yet. So obviously she helps me as much as she can. She is also my best friend. That helps. I confide in her a lot. When I am getting too tired she is the one that says to me, ‘Enough’.”

Mums know

“Exactly, mums know. I am like a train, I just keep going.”

How important is the support of Wearethecity for women?

“There has been a shortage of women in financial services, engineering and IT. The gender issue it not as prevalent as it once was, but at a high level, there is a lack of women in senior roles. And then there is a shortage of women making it onto boards. The City gets a lot of bad press, but we do contribute to the world economy, the UK’s economy. It’s not all million pound bonuses. You are talking about a very small percentage of people. It’s not all financial workers either, there are a lot of people who work in the periphery, you have the bars and the restaurants, and the shops and the retail outfits. It is not just financial services.

“I would encourage women to come up here and try to work. Try and see if they can have a career in the City. It is an exciting time and we are waiting here to support them.”

What do you think of the current government? Do you think they are doing a good job?

“I try to stay clear of politics. One of the things I don’t get involved in is politics. I don’t stay on top of the policies or anything like that. I have no particular alliance to any party. What I would comment on is when they do things that affect young families, because it is a struggle having kids and bringing them up. Childcare is a major thing for young couples, and women returning to work and stuff like that. I have no particular pick of the politicians, I don’t think any of them can be trusted. That would be the only thing I would say.”

Do you think you have a good work/life balance?

“Sometimes not. It was an unique week last week. I dropped my phone down the toilet, I lost my cash card, and I had tonsillitis, one of the kids caught nits, it was just a calamity of errors. I got lost on the same stretch of motorway that I have driven on a hundred times for an hour and a half, going backwards and forwards. I think I was just having one of those weeks. On Sunday night I didn’t get to bed until 11. I didn’t get to wash my hair so it’s dry shampoo on the Monday as I’m going out the door.

“There are weeks when I get it and I learn to appreciate when I’ve got that balance. When it’s Sunday night and the kids are clean, my personal emails are clear and I am on top of work – everything is in it’s box and I have learned to appreciate those moments for what they are because they don’t come around that often. Sometimes, 80% is good enough. If 80% of my washing is done, if there is a little bit in the basket, then I don’t need to tick the box. Sometimes you have to accept that some things are out of your control. You just have to do what you can. Don’t beat yourself up about it.

I work for a good employer, so I only work four days a week. My one day a week off I spend on wearethecity, on my charities, on the awards, I pick my kids up and I drop them off. I have been offered lots of different jobs, even when I have been working here and I haven’t taken them because the employers were not open to me working flexibly. That doesn’t work for me as I have lots of commitments. I am a non exec to charities, I’m a school governor, I’ve got two kids and I can’t do it all without a certain level of flexibility from the people that I work for.”

How do you relax? Do you relax?

“Lots of people would say no, but I know when I need a break. In a couple of weeks, I am going off to Spain on my own for two days and I have booked my bed by the pool. I will just lay there. I relax by thinking, believe it or not. I am not like any girl. I don’t like shopping, believe it or not. I can’t think of anything worse than trying on clothes. I also have a big beef with high street sizes. You can go in one shop and feel great because you’re a size 12 and you go in another shop and you are in a 16. The labelling is all wrong. It can ruin your shopping experience.

“Because I am an only child I am quite comfortable in my own company. Much as I always say I need my sisters – I think the network that I hang out with are my family –  I still like taking time out to be on my own. I try and not do anything.

“I am never without my phone. I’ve got two and I can text on both of them at the same time. I will give any child a text competition run for their money. I get up at half five to get my own personal email down and get my own stuff done, so when the kids get up it’s their time. My life is like a military operation. So when I do get some down time, I do take it.”

Anything else?

“Wearethecity are opening a job board in September. Women can have a portfolio career. I want to teach women that they can come and work here. I would like to think in my lifetime that I make a difference. I would love for a woman to achieve something and we don’t all celebrate because it is not a rare thing. I hope that happens in my tenure, the next 40 years or however long I live. That would put a smile on my face.”

Part one is here.