Louis Jadot Vineyards by Margaret Graham

 

As one of the largest and most prestigious Burgundy houses, Louis Jadot owns or directly controls 115 ha in the Côte d’Or, including over 90 individual vineyard sites, 80ha in the Beaujolais Crus and 18ha in the Mâconnais primarily in Pouilly Fuissé.

Wines from these vineyards are labelled as either Domaine Louis Jadot, Domaine des Héritiers Louis Jadot, Domaine Gagey , Domaine Ferret or Château des Jacques.

It was Frost’s pleasure to taste:

Louis Jadot Vineyards by Margaret Graham2

Louis Jadot Moulin à Vent, Château des Jacques 2010

Louis Jadot purchased the Château des Jacques estate in Moulin à Vent at the end of 1996. The estate is well known as one of the most prestigious in Beaujolais and is made up of 6 different “clos” totalling 28.78 ha, which are now all vinified separately. Known as the ‘King of Beaujolais’ for its power, structure and longevity, Moulin à Vent is the most atypical of all the Beaujolais Crus. The wine has rich and succulent fruit as well as concentration, structure and elegance and really shows off the potential of well-made Cru Beaujolais.

The grapes are de-stemmed and crushed before fermentation and the wine is barrel aged to create a wine with rich and succulent Gamay fruit as well as having the concentration and structure to develop in bottle.

Good with Casseroles/Stews and Mature Strong Cheese – and I can endorse this. We enjoyed a lamb casserole which was richly complemented by the Moulin a Vent.

The wine is generous in flavour with a resonant after taste, and so smooth it slips down rather too easily. We loved it. It’s one to buy, and enjoy.

RRP £16.00, Sainsbury’s, Majestic Wine Warehouse, Whole Foods Market Camden, Fenwick Ltd, Hoults Wine Merchants, Cairns and Hickey (Wines) Ltd, Thomas Peatling, Bin Two, Andrew Hudson, Dickens House Wine Emporium Ltd, Eagle Wines, The Leamington Wine Company, Ptarmigan Media