Last month Frost paid a visit to Pizza Rossa at Leadenhall Market. A popular restaurant in the City. Business was brusque. The restaurant is casual with a number of tables that fill up quickly, if you want a seat be quick. As well as pizza, they also have fresh home made meat or vegetarian lasagne,  and a parmigiana which is only 300kcal per portion.

We tried a few different pizzas and they were all delicious. They tasted fresh and light. Unlike a lot of pizza, they are much healthier some of their pizzas start at 200kcal and provide at least one of your five a day, plus the dough, proved for almost 20 hours, is very digestible, naturally low in gluten, very low in yeast and salt, with no sugar or preservative added  (which is what makes the dough rise quickly for a fast turnaround) – they are an artisan pizza maker, and the pizza is served al taglio –  by the square slice, like you will find in Italy where street food vendors specialise in this type of lunchtime urban staple, especially in Rome.

We were very impressed at the delicious food. As my colleague put it: “All of the yum”.

Pizza Rossa is at 4-12 Whittington Avenue, corner of Leadenhall Street at Leadenhall Market, London EC3V 1AB Tel: 020 7621 0676 Nearest Tube: Bank www.pizzarossa.com @pizzarossaUK www.facebook.com/pizzarossa