Tag Archives: To

Christmas Gift List For Children

Posted on by

Children, they know what they want and buying for them can be hard. Here are some toys that have been approved by our little ones.

Little Tikes Creatures Stacker, £10.00

seacreaturestacker Little Tikes Creatures Stacker,

Soft and adorably cute. These were a big hit with the babies.

Soft feel for cuddling. Can be stacked one by one. The 3 small ones can be packed inside the biggest one. They can be hung beside bed or on pram for baby to watch. From asda.com

LeapFrog My Pal Scout, £19.97

LeapFrog My Pal Scout, £19.97 scout mypalscout

My Pal Scout is an adorable, cuddly pup that introduces children to words, counting and feelings through 14 activities. This has been a huge hit in the office and now a few babies have one. It is easy to personalise and is fun and educational in equal measures. The perfect present for 6-36 months old.

Scout is the perfect friend who can be personalised to magically learn your child’s name and favourite things! He has super-soft fur and five touch points that respond when pressed, encouraging children to interact as he talks to them and leads them in learning and nurturing activities.

Comes with 5 songs or a choice of 30+, and two modes of play: daytime fun or night-time lullabies. For ages 6+ months.

All LeapFrog toys are educator-approved, child-tested, follow national standards and feature British spellings, phonics and pronunciations. From asda.com

The Irish Fairy Door Company Handmade Fairy Door.

fairydoor

These high quality, handmade fairy doors are perfect to spark your childs imagination. These doors help fairies locate to human home, classrooms, gardens and woods. They can be installed anywhere and the creative team at Fairy HQ ensures direct access to Fairy Valley. 160,000 fairies have already found a home in two years. www.theirishfairydoorcompany.co.uk

Hape Take-Along Activity Box 10m +

activity boxhape.

This Hape Take-Along Activity Box is suitable for 10 months +. Fun from all sides. This great, portable, activity box was another hit with the kids.

Hape Take Along Activity Box is available here.

www.marbel.co.uk

Star Wars Where’s The Wookie? 

where'swookiestarwars

Star Wars Where’s The Wookie? is an interactive search and find activity book. For ages 7+ but also for adults. The new Star Wars film comes out in December 2015, directed by J.J Abrams. An excellent book for any Star Wars fan, big or small.

Star Wars Where’s the Wookiee Search and Find Book is available here.

 Bizzy Bitz Construction Kits

bizzybitz

This is a great creative gift for children. A colourful construction kit. Boys and girls can build anything they want and let their imagination run wild, the pieces simply lock into place. Bizzy Bitz Construction Set is available here.

 

The Sons To Headline First Off Axis Show

Posted on by

Their New Single

Relic

Release Date: Monday 30th June 2014 as a digital download

Relic is a heartfelt and gentle song that showcases singer Paul Herron’s accomplished vocal performance against a simple yet effective piano and guitar accompaniment, but the song’s lyrics come from a place of mourning for what has passed.

The Sons to Headline First Off Axis Show
L-R: Roger Millichamp (Drums), Paul Herron (Vocals, Piano & Guitar),

Steven Herron (Vocals, Guitar & Keyboards), Stewart English (Vocals & Guitar), Lee Blades (Vocals & Bass).

The Sons, an independent British five piece from Derby, draw inspiration for their alternative guitar pop from the likes of Crowded House, Wilco, Paul Simon and Fleetwood Mac, to create a current sound with a timeless feel.

They are masters at coupling upbeat, catchy songs with rather dark, complex lyrics about the pains and hardships of life. Having toured the UK & Europe extensively, The Sons have attracted a large and a very loyal following with fans fully funding the making of the band’s third studio album, ‘Heading Into Land’. This record hit the UK album charts upon its release in March 2014, marking a new chapter for the band.

The premiere single from the album, ‘Death Love Money’ was released in January 2014. The video received 20,000 views within a week of release and Sony then chose the band as a feature artist for their Xperia Lounge app. The Sons have been featured on BBC Radio’s ‘Introducing’, chosen as Tuborg’s ‘Spotlight Artist to Watch’ and included on Jonathan L’s list of ‘Ones to Watch in 2014’.

‘Relic’, the band’s second single from their new album, showcases their softer side. This alt-pop ballad features Paul Herron on piano and tells the story of a man who feels a universal, post-break-up emptiness – “I’m just what’s left of you and me”. He continues to pursue his big dreams and as the song progresses, he becomes more and more successful, finally becoming the “creator of every particle you see”, yet he still feels only emptiness, a shell of the man he once was, a relic.

Tour Dates:
31 May – Hucknall Fake Festival

31 May – Summer Gathering Festival (headline set)

7 June – The Venue, Derby – Off Axis Show

20 June – The Cookie Club, Nottingham

28 June – The Goodship, London – Relic Release Party

Vogue Says Women Are Allowed To Have Breasts This Season

Posted on by

Women of the world rejoice! Vogue says we are allowed to have breasts! Yes, you got it, breasts are in this season. What we are supposed to do next season is anyones guess but lets not be ungrateful. A man can have a penis all year but breasts are, y’know, inconvenient. Just ask Fashion Designer Marios Schwab who told Tatler “I’m not a big fan of breasts. They’re a challenging constructional point.” Well, Mario, how about not designing for women then, because you know who don’t have breasts? Men.

Catherine Balavage

Vogue says in this article titled Return of The Bosom: “So if boobs are not yet an out-and-out fashion trend, they are becoming a frequent exception to the rule.” Should someone make fashion know that women’s breasts aren’t detachable? Maybe a post-it note or something? This piece clearly shows that Kate Upton is a feminist icon. Yes, you can model and be a female role model. She was deemed “too obvious” for fashion. Now some fashionistas grind their teeth every time she is featured on the cover of Vogue, as she is this month.

Vogue goes on to say: ‘Men love boobs – that’s a well-documented story we needn’t explore here. But for women, as is true for fashion, the relationship is more complicated. In short, breasts are difficult to dress. During couture week, Jourdan Dunn exclaimed on Twitter, “Ahahahahahahha I just got cancelled from Dior because of my boobs!” But, she reasoned, “I’m normally told I’m cancelled because I’m ‘coloured’ so being cancelled because of my boobs is a minor : )”‘

 

Wow. Breasts may be difficult to dress, but only because designers are so bad at accommodating them. I mean, what’s next? Hips, arms, thighs? If you can’t make women’s clothes with breasts in mind, you are clearly an untalented idiot. Something Sarah Millican wrote an amazing essay on after being trolled after the BAFTA awards.

 

In my other life as an actor, my breasts have lead to the most amusing moments in my career. I didn’t develop breasts until I was in my twenties but when they came they didn’t hold back:  my size now is 32DD. Which makes costume designers hate you. When I was a UK size 4/6 (I am now a size 8), wardrobe loved me, but when I developed breasts I would stand in the middle of the room while various costume people asked each other, ‘What are we supposed to do with those?’ The answer was usually gaffa tape them down. I am so thankful I am a strong person and that was done to me rather than someone else. I can look at it with amusement, other, emotionally fragile or vulnerable, women could possibly have developed an eating disorder. I have spent a lot of time being dressed up like a boy for parts. I have no idea why. Just hire a fricking boy if that’s what you want.

 

In fact I am rather sick of fashion expecting women to make their bodies fit the dress, rather than the other way around. Even the thinnest woman has curves, only boys are drawn in a truly straight line. We are not ornaments or hangers. In what other aspect of our lives do we pay money for something that isn’t made to suit us and our lifestyles? Instead we are expected to diet our entire lives just for the joy of wearing clothes designed by people who obviously hate the female form, and don’t even lie about it. Yet, still we punish ourselves.

 

Of course not all designers are like this. Valentino clearly loves women. As does Roberto Cavalli. Dolce & Gabbana say in the same Vogue article: “We always try to create clothes that enhance a woman’s curves. We like to think that a Dolce & Gabbana girl wants to be very feminine, sensual, strong and fierce of her body.” So let’s take a stance in the only way that really gets things done: with our money. Any designer who hates women’s bodies should not have a penny of a women’s money.

Whilst researching this piece I came across this article Hadley Freeman wrote on this subject. Check it out here and this website, a body gallery of how women really look, was interesting too.

 

What do you think?

 

 

Where To Spend Valentine’s Day

Posted on by

image009 image012 image014

Bespoke Valentine’s Day menu at Michelin starred restaurant Launceston Place

 

Head chef, Tim Allen from Launceston Place, will be creating a bespoke menu for one couple this Valentine’s Day. Upon booking, the couple will have the exclusive opportunity to have their ultimate menu created by Michelin starred Tim Allen, featuring their loved ones most desired dishes and favourite foods. The couple will enjoy their meal with the luxury of privacy in the romantic Chef’s Office, with each course served to them personally by Chef Allen. In addition to this, Launceston Place’s head sommelier will work with the couple to choose the perfect accompanying aperitif and wines to complement the bespoke menu. With a minimum spend price tag of £500, this unique experience is one of London’s most lavish ways to spoil your other half this Valentine’s Day. For more information or to book this bespoke experience contact 020 7937 6912 or email Ruth (ruthb@danddlondon.com). www.launcestonplace-restaurant.co.uk/offer/valentine-s-day-experience/1648

 

LOVE IS IN THE AIR THIS VALENTINE’S DAY AT ZINC
This VALENTINE’S, brand new nightclub Zinc will throw a Valentine’s party where people could find love in the air at the summit of the iconic Centre Point building. Already becoming renowned for its world class DJs playing a unique blend of beach house, melodic, hard house and electro and a 24-hour license, Zinc will host a Valentines’ Party that looks set to be both a musical and visual feast. Guests can enjoy a Valentine’s cocktail, world class DJs and the chance to find love above the clouds!

Love is in the Air at Zinc

Friday 14th February 2014
10pm-4am
£55 per person
East Side tables: £1500
West Side tables: £500
Zinc
Centre Point
101-103 New Oxford Street
London , WC1A 1DD
www.zinc.uk.net

 

Share the love at Benares

 

To celebrate the most romantic day of the year, Benares, Atul Kochhar’s Michelin starred Indian restaurant, will be offering a five course Valentine’s Day menu designed for sharing. Couples will begin their evening with a specially created Champagne cocktail before tucking into dishes such as pan roasted Scottish scallops, ginger and grape dressing, classic tandoori organic free range Suffolk chicken for two, red onion salad, olive and tomato naan and Atul’s re-invented cream roll with strawberries.

 

The Benares Chef’s Table, an exquisite private dining space, is also available for an evening of Valentine’s indulgence. After being welcomed with a glass of Champagne and a special gift from Benares, couples will be treated to a six course tasting menu with perfectly matched wines whilst watching the chefs in action through a glass wall.

 

The Valentine’s Day menu is available on Friday 14th from 6.30pm for £75 per person, or at lunch and before 6.30pm for £50 per person. The Chef’s table package is priced upon enquiry.  www.BenaresRestaurant.com

 

CELEBRATE VALENTINE’S DAY AT THE AMPERSAND HOTEL

Deluxe Studios from £280

Valentine’s Day Afternoon Tea from £32.50 per person

 

A romantic break in London is the ultimate Valentine’s Day gift and a stay at The Ampersand Hotel, South Kensington, is sure to woo loved ones. Guests looking for the wow-factor should book a Deluxe Studio; complete with king size bed, a grand freestanding bath and impressive views of London. With its stunning botanical themed interior, love is sure to bloom.

 

Once settled in, guests can choose to enjoy a Champagne Valentine’s Day Afternoon Tea in the privacy of their guestroom.  The Ampersand Hotel ensures a soupçon of romance is sprinkled throughout the guests’ experience, from the book of love poetry placed in guest rooms to the love note that guests are encouraged to pen to their loved one prior to thestay; left on the guests’ bed as an additional surprise.

 

VALENTINE’S DAY FOR SINGLES

Ensuring that it’s not just couples that have all the fun on Valentine’s Day, The Ampersand Hotel will also be serving Valentine’s Day Afternoon Tea in The Drawing Rooms; perfect for a group of friends.

 

APERO

For a relaxed Valentine’s Day meal, head to Apero and enjoy the delicious sharing menu created by Head Chef Chris Golding. Located in the original 19th century vault below the luxurious décor of The Ampersand Hotel, Apero offers a taste of the Mediterranean with a tempting menu of sharing plates and cocktails.

 

The Ampersand Hotel, 10 Harrington Road, London, SW7 3ER

http://www.ampersandhotel.com/

 

Valentine’s Day Special at Plum + Spilt Milk

Enjoy this Valentine’s Day at Plum + Spilt Milk, located in the renovated and incredibly decadent Great Northern Hotel. Priced at £65 per person, their delicious sharing menu includes a glass of Billecart-Salmon Brut Rose Champagne on arrival, a Native Seafood Platter, 32 Day Aged Beef Wellington and Chocolate Fondue. www.plumandspiltmilk.com/

 

Copa de Cava (located beneath Camino Restaurant Blackfriars)

Enjoy perfect pairings of cava and tapas at Copa de Cava; the UK’s first authentic cava bar, this Valentine’s Day. Priced at £60 per person, their specially designed menu combines six authentic cava’s each carefully paired with accompanying tapas dishes including the Presa Ibérica; a succulent shoulder of rare Ibérico pig, creamy pearl barley, Ibérico ham and Manchego. For anyone with a sweet tooth the Crema Catalana; cinnamon custard foam, crispy caramel and freeze dried raspberry, is the perfect end to a romantic evening. www.camino.uk.com/restaurants/copa-de-cava/

 

Valentine’s Menu at Bonnie Gull Seafood Shack

Celebrate Valentine’s Day at the ‘seaside restaurant in the City’. Priced at £65 per person, Bonnie Gull has created a unique Valentine’s taster menu including champagne and oysters, halibut, venison as well as a selection of sweet treats. To view the full menu and to keep up to date, please follow the team here. www.facebook.com/pages/Bonnie-Gull/202711063100754?fref=ts www.bonniegull.com/

 

HONK IF YOU’RE HORNY THIS VALENTINE’S DAY AT HONKY TONK
Valentine’s day is just around the corner but fear not singletons, Honky Tonk has the answer to all your prayers. This year come and join the singles party on 14th February at both Honky Tonk Chelsea & Honky Tonk Clapham and Honky If You’re Horny! Each table will have a very special cupids horn on it and when you see a certain someone who catches your eye, give it a good squeeze & let them know that they could be your valentine’s this year!

For those attending the party at Honky Tonk Clapham the wheel of fortune will also be transformed into the wheel of love where you can win a shot and other prizes to give to the lucky lady or lad who you may have your eye on. So come down and celebrate Valentine’s day the Honky Tonk way.

Both Honky Tonks are rapidly becoming West London’s destination diners of choice. They offer regular live music and entertainment, with a particular emphasis on a variation of the blues, jazz and rockabilly played over a hundred years ago when the first honky tonks sprung up in the Southern and Southwestern United States.

Honky Tonk Valentine’s day
Friday 14th February 2014

Honky Tonk Chelsea
6 Hollywood Road,
London
SW10 9HY
Tel: 0207 351 1588

Opening Times: Tues- Sat, 6pm-12.30am

Honky Tonk Clapham
16a Clapham Common South Side,
London
SW4 7AB
Tel: 020 7627 6257
W: www.honkytonklondon.com/
Facebook: https://www.facebook.com/honkytonk.clapham/
Twitter: @honkytonklondon
Opening Times: Monday-Wednesday 5 pm to 12 pm, Thurs 5pm -1am,
Friday 5pm-1.30 am, Sat 12pm- 2am, Sunday12pm-11.30pm

 

FISHBone pop-up diner at Kensington Place

Inspired by the restaurant’s hit summer menu, Kensington Place in Notting Hill will transform its private dining room into a pop-up diner of the same name this February. Dishes will include a range of ‘fast-fish’ dishes, including Salmon ‘doner’ with pitta, cucumber and yoghurt and Pulled skate with beurre noisette and capers, alongside the classic Scallopdog with brown shrimp and cucumber vierge. White wine sangria, hot and cold sake and a selection of British beers and spirits make up the drinks list. Seating only 36 diners, FISHbone will be a quirky and informal addition to the West London dining scene. www.kensingtonplace-restaurant.co.uk/offer/fishbone-pop-up-coming-soon/1640

 

Get hooked on Angler at South Place Hotel this Valentine’s Day

 

Feed your romance at the Michelin-starred restaurant Angler, located in The City atop the cool and contemporary South Place Hotel, a rose-petal trail away from Liverpool Street station. With stunning views of the London skyline, the award winning Angler is a gourmet dining experience to share with your other half. The restaurant will be serving a decadent Valentine’s Day set menu on Friday 14th and Saturday 15th February, priced at £85 per person, prepared by Executive Chef Tony Fleming. The simple yet sophisticated six course menu will feature the best of British seafood sourced from across the British Isles. The beautifully presented dishes include carpaccio of octopus, served with a salad of squid and mango, with soy and ginger dressing; fillet of brill with ragout of squid, fennel puree and sea purslane; and milk chocolate mousse with blood orange to share.

 

Couples wanting to completely escape can indulge with the “Chef’s View package” which includes dining in Angler’s Chef’s View to watch the skilled team at work, while taking in the venue’s beautiful interiors and signature mirrored ceilings. Guests can tuck into a personalised menu created by Tony himself and take advantage of their own dedicated sommelier for the evening, before staying overnight in South Place Hotel’s luxury Suite 610: a chic open-plan living space filled with design classics and saucy artwork, whilst offering panoramic City views and did we mention the glass bathtub? The offer is priced at £1,370 and also includes a bottle of Moet Champagne on arrival, homemade chocolate truffles and rose petals on the bed at turn down.

http://anglerrestaurant.com/

 

Copa de Cava

 

For true romance this Valentine’s Day, enjoy perfect pairings of cava and tapas at the beautiful Copa de Cava, the UK’s first dedicated cava bar. Priced at £60 per person, their tasting menu carefully matches six of the best cavas from Spain with creative and authentic tapas. From Presa Ibérica and hand carved jamón, to seafood and cheeses, to a deliciously sweet Crema Catalana, you’ll enjoy a romantic voyage of discovery through Spain’s incredible food and wine producing regions.

 

Call 0207 125 0930 or email reservationscopadecava@camino.uk.com to book a table. Copa de Cava is located a minute from Blackfriars station and 5 minutes from St Pauls.

 

Valentine’s Day Special at Plum + Spilt Milk

 

This Valentine’s Day, Plum + Spilt Milk are offering a delicious sharing menu for two priced at £65 per person including a glass of Billecart-Salmon Brut Rosé Champagne on arrival, a Native Seafood Platter, 32 Day Aged Beef Wellington and Chocolate Fondue. Located in the newly renovated and incredibly decadent Great Northern Hotel, it is the perfect setting.

 

http://plumandspiltmilk.com

 

Valentine’s Menu at Bonnie Gull Seafood Shack

 

Celebrate Valentine’s Day at the ‘seaside restaurant in the City’. Priced at £65 per person, Bonnie Gull has created a unique Valentine’s taster menu including champagne and oysters, halibut, venison as well as a selection of sweet treats. To view the full menu and to keep up to date, please follow the team here. https://www.facebook.com/pages/Bonnie-Gull/202711063100754?fref=ts

Pont de la Tour – #PontMemories

 

Iconic Butlers Wharf restaurant, Le Pont de la Tour, has started its Valentine’s Day celebrations early, by running a social media campaign called #PontMemories. They are calling for diners past and present to share happy memories of times spent at the restaurant for a chance to win a complimentary glass of champagne over Valentine’s weekend. In addition, one lucky couple will win a complimentary meal. www.lepontdelatour.co.uk

Celebrate Valentine’s Day at Ametsa at The Halkin by COMO

 

Celebrate the most romantic day of the year by treating your other half to an eight course tasting menu at the Michelin starred Ametsa with Arzak Instruction which specialises in exquisite New Basque Cuisine. The set menu is priced at £105 per person, and at £145 per person with matching wines.

 

Couples looking for a more casual way to spend the evening can enjoy “Love Bites”, a selection of Ametsa’s delicious Basque tapas dishes served in the cosy Halkin Bar. Priced at £24.50 per person, the menu includes mini desserts and wine pairings. Ametsa is located in the refined and luxurious Halkin by COMO, in London’s Belgravia. For bookings please contact Ametsa on 020 7333 1234 or email ametsa.thehalkin@comohotels.com. www.comohotels.com/thehalkin/dining/ametsa

 

Shake Shack’s “Valentine”

 

This Valentine’s Day Shake Shack customers will be given a Shake Shack “Valentine” voucher for a complimentary single cup or cone of their legendary frozen custard.

Dense, rich and creamy ice cream, spun fresh daily right at the Shack, the frozen custard can be redeemed on their next visit through to 31st March 2014. Any couples dining on the day will also be offered a complimentary glass of prosecco.  Happy Valentine’s from the team at Shake Shack!

www.shakeshack.co.uk

 

Valentine’s at Vertigo 42

 

This Valentine’s Day couples can enjoy a romantic afternoon tea at London’s highest Champagne bar Vertigo 42. A selection of finger sandwiches, scones and sweet treats can be enjoyed with tea, toasted with a glass of Palmer Rose pink Champagne for £40 per person.

 

Vertigo 42 is also offering a Valentine’s evening package of a bottle of Palmer Rose Champagne, a canapé sharing platter for two and a selection of macaroons. Served with breathtaking views of the City skyline for £150 per couple. http://www.vertigo42.co.uk/

 

Burn’s Night At Seven Park Place By William Drabble Review

Posted on by
Situated in the luxurious St James Hotel and Club, Seven Park Place is a Michelin-starred venue with all the class you would expect. I joined a fun and varied group of women for a Burn’s Night Preview; a six-course meal with matching wine that finishes with a glass of Highland Park 18-year-old whiskey. This is what we had:
haggis ravoli Seven Park Place
scallops(Sorry about the pictures. They were taken on my Blackberry so I could be discreet)
Uig Lodge smoked haddock soup with whiskey
Seared hand-dived Scottish scallops with garlic puree and parsley oil
The wine we had with these courses: Solo Quinta, Cramele Recas, Romania, 2012
I have never had soup with whiskey before but what a clever idea. This soup is just stunning, with perfectly cooked smoked haddock. I love scallops and these seared scallops with garlic puree and parsley oil were perfect on every level.
scottishfood haggis
Poached Scottish langoustine with buttered cabbage, foie gras sauce and truffle
Ravioli of haggis with confit of turnip, whiskey and thyme jus
The wine served with this course: Riesling Trocken Qba, Sybille Kuntz, Mosel-Saar-Ruwer, Germany 2010
The poached langoustine was just superb, one of my fellow diners called it a ‘posh prawn cocktail’. It just tastes like some sort of heaven. The ravioli of haggis is a stunning invention from William Drabble. It is such a smart idea and it tastes amazing, as does the sauce which sounds like a weird combination but really works.
venison
Saddle of Scottish highland venison with beetroot
Wine: Cabernet Sauvignon Royale, Koyle Estate, Colchagua Valley, Chile, 2009
The venison is perfectly cooked and the whole meal just works amazingly.
cheese
Selection of British cheese by Paxton & Whitfield
A wonderful selection of cheese. Very tasty.
souffle
Souffle of Scottish raspberries with dark chocolate sauce
Wine: Coteaux-Du-Layon Saint-Aubin, Domaine Des Barres, Loire Valley, France, 2012
This souffle is impressive not just because it tastes delicious, but also because it was huge and arrived from two floors down still  beautifully risen. It is the best souffle I have ever had and the dark chocolate sauce is perfect. The texture of the souffle is great. A wonderful dessert. Seven Park Place is a Michelin-starred venue and even if you didn’t know this before you went, it would soon be obvious. The food will be some of the best you have ever tasted and the imagination of the chef is truly impressive.
truffle
Chocolate and Apple Truffles

These truffles were unbelievable. And the one in the middle was like a very posh apple fruit pastel. I could eat these everyday and not even care if I got fat. Wow and wow.

And to finish….
highlandparkwhiskey
A glass of Highland Park 18-year-old Whiskey
What to say? Great whiskey: true luxury.After the meal we got to have a chat with William Drabble and I promptly made him an honoury Scot. I complimented William on his cooking and he swept away the compliment by saying it was the good, Scottish, ingredients. He is far too modest and also said that the food is simple as you have to realise that the other people in the kitchen cannot cook as well as you. William manages to make food heaven in a small kitchen, two-floors down, with a staff of only six. Both impressive and surprising. Williams mantra is, “Make it simple, think about it and make it idiot-proof.” Sounds like the perfect system. In the kitchen they drink tea in the morning and water to clean their palette so they can taste the food properly.During the evening sommelier Marco Feraldi told us about each wine. Marco really knows his stuff and every single wine was amazing. I am very fussy about wine but I loved it all. Especially the Solo Quinta, Cramele Recas, Romania, 2012. I had never tried Romanian wine before but I am now hooked.I had a wonderful evening, the food truly was stunning. The perfect place for the perfect Burns Night.

You can catch the Burn’s Night Menu at  Seven Park Place between January 20-26.

Seven Park Place, St James Hotel and Club, 7-8 Park Place, SW1A 1LS.

£72 or £126 with paired wines. (£13 supplement for cheese selection) Phone:020 7316 1615

stjameshotelandclub.com

Guide To The Perfect Secret Santa Gift

Posted on by

It’s that time of the year. Yes, the one where you have to somehow buy people presents that they won’t hate.

This is even harder, and far more treacherous, when buying for someone at work who you don’t really know. Getting Secret Santa gifts can be a minefield. So here are a few tips and tricks.

1) Do your research.

Think about the personality of the person you are buying for. Are they girlie? Sporty? Metrosexual? Don’t buy Shirley, who loves pink and teddy bears, a war DVD.

2) Go edible.

The best presents are usually edible. No re-gifting, no fake thank you’s, just eating. Hmm, what more could you want? Try and find out if anyone has any allergies or dislikes. Chocolate is a good bet. Or bubble bath.

3) Watch out for allergies or religious beliefs.

Rule out anything offensive or jokey. You never know how someone will take it and you need to work with these people all year. If you don’t get fired.

4) Play it safe.

Scented candles, bath oils, chocolate, a good book. Go for things everyone likes.

5) Be generous.

Don’t be known as the cheap person in the office. It’s always worth spending a few extra pounds and showing some class.

6) But not too generous.

You don’t want to embarrass people, or make the feel they have to reciprocate with something equally expensive. Or worse, think that you fancy them!

And more importantly, have fun!