Tag Archives: whisky

Wild Christmas Cocktail Recipes by Smokehead Whisky

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If you’ve just had all hopes of some Christmas socialising dashed as more of the country gets plunged into Tier 3, Smokehead Whisky are here to save the day with some creative and festive cocktail recipes to try from the comfort of your own home. 

Because we all know staying in is the new going out, Smokehead Islay Single Malt Whisky has big ambitions. Established in 1933 by Ian Mcleod Distillers, the world’s 10th largest Scotch Whisky Co. Smokehead has a reputation for being labelled ‘the wild one’ of Single Malt Whisky which has been described as “an assault on your senses.” As the name suggests, if you love peat, you’re gonna love this. With that being said, Smokehead have come up with some very wild cocktail recipes to try out over the festive season… (wild-ish). They have experimented with some seasonal favourites to bring you a festive mash-up to go with their unique liquor.

Smokehead Snow Ball:

Ingredients;

25ml Smokehead 

50ml Advocat

12.5ml Gingerbread Syrup

Lemonade

Method;

Add Smokehead, Advocaat and gingerbread syrup to an ice-filled glass. Stir and top up with lemonade. 

Smokehead Grinch:

Ingredients;

25ml Smokehead

50ml Melon Liqueur

25ml Lemon Juice

12.5ml Sugar Syrup

Method;

Shake ingredients over ice and strain into a coup glass.

Smokehead Hot Buttered Rum Rebel:

Ingredients;

25ml Smokehead Rum Rebel 

3 dashes of Mixed Spice

1tbsp Unsalted Butter

Hot Cider

Method;

Add butter mix to the glass, pour over Smokehead and Hot Cider. Stir until butter melts.

Et Voíla 

3 super simple but exceptional recipes by Smokehead…

This year we are being spoiled with an array of fabulous gifts on offer through the Smokehead website, not only do they provide free delivery for orders over £30, they are offering free merch with purchases of their full sized bottles. Whats more, if you’re unsure of what to try and you would like to give the above cocktails a go, we recommend checking out the Smokehead Skull Gift Tin which contains 3 miniature bottles of 3 mighty Smokehead Flavours. 

The original Smokehead which has immense smoke and notes of sea salt and spice. This is the show stopper and signature Smokehead expression.

Rum Rebel which is finished in a sweet Caribbean rum cask. 

High Voltage, the most intense of the three which offers all out smoke to the MAX.

For more info and to purchase, check out their fantastic website 

www.smokehead.com

The Top Alcohol Gifts This Christmas

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wine advent calendar from laithwithe

Wine Advent Calender

Wine Advent Calendar: Case of 24 – £69.99

This wine advent calendar from Laithwaite’s Wine Christmas range is a brilliant idea. Have fun all December. There is a half bottle for every advent day. It has a great mix of wine. Perfect.

From www.laithwaiteswine.com

Tiki Lovers Pineapple Rum – Infused with Pineapple Extract – a new Rum experience

This is a fantastic rum, perfect for Christmas.

Our Tiki Lover’s Pineapple Rum from The Bitter Truth is a rum blend infused with an all-natural, pineapple extract from South America which is allowed to rest for several weeks.  This gives the flavours of sugar cane time to mingle elegantly with fruity layers of juicy pineapple, while maintaining the full and complex aromas of the rum blend. Made using a careful blend of aged and unaged Jamaican pot-still rum, 3-year-old Barbados rum, aged in former Bourbon Whiskey barrels and some young column-still rums from Trinidad and Guyana.

This new rum is bold, vibrant and taste-rich with both the rum and pineapple characteristics being given space to shine.

The Serve: Brilliant in all tropical drinks and tiki cocktails.

Available from masterofmalt.com, thewhiskeyexchange.com

Price £28.95

 

Brut Zéro from Bouvet Ladubay

We were very impressed with this wine and we are very fussy indeed. It is a delicious and fun bubbly. It’s a limited edition sparkling dry wine from Bouvet Ladubay and the first time it has been available in the UK. It’s currently available at Lay & Wheeler.

As the name suggests, this cuvée has no dosage, and so has not a drop of residual sugar. As a result, the wine expresses abundant freshness and minerality, supported by bright citrus and green fruit.

From www.laywheeler.com

Tomatin Scottish

Tomatin Scottish, whisky

Fantastic whisky. These are perfect stocking fillers.

El Bandarra Red
El Bandarra Red, wine, alcohol,

This is juts fantastic stuff and perfect for Christmas. Xarel·lo and Macabeo grapes are macerated with 50 herb extracts such as clove, cinnamon and bitter orange. After fortifying the wine, it is given a touch of caramel and balanced in Solera oak barrels for two months.

ABV: 15%

Serve: On the rocks with a slice of orange and an olive. This is ready to go or can be topped with soda/tonic.

Available from winebuyers.com, masterofmalt,com, thewhiskeyexchange.com, drinksupermarket.com

Price £21.95

Dark ‘n Stormy Ready-to-Go Cocktail Can – The Perfect Stocking Filler

Goslings Rum Dark ‘n Stormy ready-to-drink cocktail

Cocktails in a can usually taste artificial or just not nice. Not so this Dark ‘n Stormy. It tastes amazing. Just as good as the same cocktail made in a bar or at home.

When you need a convenient, highly refreshing drink that can quickly hit the spot, wherever the parties at, what better than our brand new Goslings Rum Dark ‘n Stormy ready-to-drink cocktail in a can that has just launched in Waitrose!

The iconic Dark ‘n Stormy is Bermuda’s national drink and a trademarked cocktail, which mandates the use of Goslings Black Seal Rum. The name is said to have originated when an old salt observed that the rum floating on top of the ginger beer was the “colour of a cloud only a fool or a dead man would sail under.”

A true taste of Bermuda – the Dark ‘n Stormy ready-to-drink can is made using Goslings Black Seal Rum and Goslings Stormy Ginger Beer with no mixing and no ice required.

Price £2.20 for a can/ 3 for £5

Available at Waitrose.com

 

Gin Baubles – £35.00

The perfect gift for: The Christmas tree decorator
gin, gin baubles, christmas

We love these. They look great, are a fun idea and the gin is superb. A crowd pleaser and the perfect ornament for your Christmas tree. Pickering’s Gin Baubles, filled with Edinburgh’s Nine Botanical Gin, are a fun take on the classic decoration. If the temptation is too much, the best thing about these baubles is that they’re refillable, no-one will ever have to know!

From www.laithwaiteswine.com

Whisky – blended for Christmas

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Johnny walker Blue and Famous Grouse mellow gold

Johnny Walker Blue Label and Famous Grouse Mellow Gold – two great drinks for Christmas

When my children were small they used to have a Greek childminder. When we went to pick up our kids, her entire family – aunts, uncles, in-laws from Cyprus – would often be present. They treated me and my wife as if we were part of the extended family and often we’d end up staying for dinner.

On festive occasions – Christmas, Easter, birthdays – I would usually bring a bottle of whisky. And the one that the Greek men most enjoyed was Johnny Walker – particularly the more expensive black label. They didn’t want fancy single malts, with all those peaty smells. They wanted a very smooth, high quality blended whisky.

I mention this because they would have loved Johnny Walker’s new Blue Label. It’s not cheap and it’s not something for the more serious lover of single malts, but it’s probably the smoothest and best blended whisky on the market. With lovely tastes of pepper and honey and a slight smokiness, it’s something to savour. Please don’t pollute it with ginger ale or ice. Just sip it gently, enjoying the roundness on your tongue. Perhaps wash it down with a glass of cold water, just to cleanse the palate. It’s a superb drink and worth taking time to appreciate. Incidentally it’s only available at a few selected dealers, and it costs £135 a bottle, but for that price you do get your name engraved on the bottle.

Around Christmas many of the distillers are producing slightly more distinctive types of whisky. Famous Grouse is offering something called Mellow Gold (£20 per 75cl at Tesco). It’s similar to the normal Famous Grouse – another fine blended whisky – but this one has been left in sherry and bourbon casks. As a result, it has a fuller oaky flavour and the sweetness of raisins and a touch of dried fruit. It’s a good one for Christmas, not because it’s better or worse than the regular whisky, but because Christmas is remarkable time of year and should be marked with something which is just a bit out of the ordinary.

Glen Moray Sherry Cask Finish Single Malt Whisky Review

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Glen Moray prides itself on providing a range of excellent quality single malt whiskies at an excellent price. Yes, they come from Speyside and yes, they are the 6th biggest selling single malt whisky brand in the UK but they do not charge high prices because they understand the position that Glen Moray has strived to achieve and they are proud to offer value. NEW GLEN MORAY SHERRY CASK FINISH IS AN EXCELLENT QUALITY SINGLE MALT WHISKY AT AN EXCELLENT PRICE Frost always gets excited when a bottle comes through the door. Not that we are lushes or anything. We just like a wee dram. We got send The Glen Moray Sherry Cask Finish which came with these words from the PR:
“The Glen Moray prides itself on providing a range of excellent quality single malt whiskies at an excellent
price. Yes, they come from Speyside and yes, they are the 6th biggest selling single malt whisky brand
in the UK but they do not charge high prices because they understand the position that Glen Moray
has strived to achieve and they are proud to offer value.
NEW GLEN MORAY SHERRY CASK FINISH IS AN EXCELLENT QUALITY SINGLE MALT WHISKY AT
AN EXCELLENT PRICE 
The Glen Moray Sherry Cask Finish offers a new twist on the traditional Glen Moray taste-profile
by adding layers of rich and spicy sweetness to the spirit’s typically light and floral flavours of
butterscotch and lemongrass. Sherry Cask Finish is a celebration of the age old tradition of maturing
whisky in the finest Oloroso sherry casks.”
But what did we think? We loved it.This whisky is from Elgin, the capital of Speyside, Scotland’s most famous whisky region. Burnished gold in colour, with toffee candy, dried fruits and cinna on the nose, this whisky has a gloriously long finish and just the right amount of sweetness. Eat with shortbread or fruit cake. We reckon it would also go well with red meat. A very fine whisky indeed.
Available from Sainsbury’s and sainsburys.co.uk price £22.00.

Get Set for The Spirit Show launching December ’16

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This Winter see’s the UK launch of the alcohol industry’s hotly tipped Premium Spirit Show and we’re happy to announce its going to be hosted it in good ol’ London Town. Taking place at The Business Design Centre in the heart of Angel, traders from all ends of the Spirit world… not the phantom kind, will be showcasing their brands to traders and consumers alike. From a host of Premium Whisky Distilleries to a number of Boutique Gin and Vodka producers, this will certainly be the place to be for all customers/traders wishing to explore something old or new and discover something inspiring. With Organisers expecting close to 10,000 visitors over the two-day duration, no wonder it has been billed as “The Ultimate Tasting Event.”

The Spirit Show will focus on it’s premium market of Whiskies, Gin, Vodka and Rum but will also feature Champagnes, Wines and Fine Foods making it the ultimate fancy, boozy weekend. The weekend will also feature tastings and expert discussions, cookery demo’s and a host of other fun-filled activities all set within a backdrop of Live Music, entertainment and some other surprises.

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We’re sure this is going to be a sell out so get into the Christmas Spirit and sign up for The Spirit Show’s newsletter for information about pre-sale tickets. Corporate and group packages are also available in case you fancy ditching The Christmas Party. Or avoid the Christmas Party complete and impress someone with the must have ticket of the year.

Ticket’s will be launched soon so sign up for info here;

The Spirit Show

December 9-10

The Business Design Centre,
Upper Street
Angel Islington.

The Best of The London Whisky Weekender

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With hundreds of delicious Whiskies to choose from, we were spoilt for choice at this years London Whisky Weekender. It seems almost criminal to pick a favourite as most of the exhibitors deserved a special mention and also being a novice to Whisky compared to most of my fellow attendees, I would feel slightly foolish. But if I had to pick there were some absolutely stand out drams. Obviously we didn’t make our way through the entirety of the selection…we would clearly need another hour or so, but this year I made sure that I tried out some of the less known and small batch distilleries, trying some drams that I wouldn’t normally favour such as the Peatier kinds.

With that said, our favourites this year;

Murray McBride; The Vatting Peatside

Youth is favoured here at only 6 years old, Peatside has been resting in a bourbon barrel with a combination of port pipes and a sweet sherry cask. The overpowering flavour of bacon will bowl you over in a most pleasant way. We had to go back for more.

Scapa

Scapa, originating from The Orkney mainland, is a fresh and balanced Single Malt. Aged 16, the sweet Heather Honey and flavours of autumn will leave you feeling content.

The Quiet Man 8 year old Single Malt

An Irish Whisky to add to the mix, this very new craft distillery have created something which would rival the legends. Sweet Vanilla, Honey and Spicy Oak all contribute to the smooth finish.

Michters American Whisky

A real small batch Whiskey here, Michters unblended American Whiskey is blended in Bourbon soaked barrels. The result, butterscotch, caramel and ripened fruit. Delicious.

If this has inspired you to get your dram on, then make sure you don’t miss out next year.

Whisky Lovers gather round for The London Whisky Weekender 1st-3rd April

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Celebrate the end of a four-day week with a toast of some of the finest Whisky’s from around the world. The London Whisky Weekender is back and returns to the popular East London venue, The Oval Space. From only £30 ticket-holders can revel in trying a whole host of new and traditional Whisky’s from American bourbons through to Japanese, Irish, Scotch and more. This year sees a particular emphasis on Old and Rare World Whiskies, along with a programme of unique ‘blendathon’ workshops, tastings, guest appearances from distillers, whisky cocktails, street food and music all weekend, making it the whisky event on the London calendar.

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With four sessions to choose from from Friday-Sunday, there will be plenty of time to try, buy and ask any burning questions to the expert exhibitors who include, Talisker, Chivas Brothers, Jamesons and Jura to name a few. Included in the ticket price is a bottle of water, a festival guide and a Glencairn glass for you to try drams from any of the eclectic exhibitors. With the opportunity to try out some of the legends or the newer craft and small batch distilleries, The London Whisky Weekender is your grain-filled oyster. If you’re after something extra special, why not try one of the Under-the Counter drams this gives you a chance to purchase tokens to try some of the more exclusive and rare Whisky’s on offer.

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Soaking up the whisky will be a roster of tasty street food offerings and local organic suppliers, whilst a soundtrack of rock and blues will set the tone for a whisky fuelled weekend. We think it’s the hottest ticket for the Weekend, whether you’re a connoisseur or novice, trying something new or enjoying an old favourite, toast away your winter blues with a decent old dram.

For more info or to purchase tickets visit;

 The London Whisky Weekender

Special offer if you visit on Friday 1st April session 2 tickets for £40

Oval Space, 29-32 The Oval, London, E2 9DT

Johnnie Walker Blue Label Serves Gentleman’s Wager Cocktail at Mayfair’s Galvin At Windows

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Screen-Shot-2015-11-02-at-16.21.32JOHNNIE WALKER BLUE LABEL has created a beautiful bespoke cocktail

‘THE GENTLEMAN’S WAGER’ 

now being served at iconic GALVIN AT WINDOWS, Mayfair

JOHNNIE WALKER BLUE LABEL, the leading luxury Blended Scotch whisky, has created a bespoke cocktail with whisky at its heart, to celebrate the launch of the short film

 ‘THE GENTLEMAN’S WAGER II’

 The short film, starring Oscar-nominated actors Jude Law and Giancarlo Giannini, tells the story of two men who enter a wager over a priceless vintage Delahaye 135S car.

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As we follow Jude’s efforts to win the wager, we see that it is only through the gratitude he shows people along his journey that he is able to succeed.

Boris Ivan, Bar Manager at Michelin star London restaurant Galvin at Windows, at London Hilton on Park Lane, created the cocktail with the beautiful setting of the film – Italy, France and Monaco – in mind. Ensuring the warming flavours paid homage to the stunning European landscape and cultures.

Gentleman's Wager cocktail at Galvin at Windows 3[2] (1)

Johnnie Walker Blue Label forms the base of the drink, which is blended with Antica Formula, a particular type of vermouth from Southern Italy, and is of geographical and cultural importance to the area. The ingredient represents the location where Jude and Giancarlo start the race, and its warm and rich flavours embody the luxury and elegance of the Italian way of life.

By contrast, the nutty and sweet Creme de Chataigne represents Monaco, the principality in France where the race fishes, and evokes the flavours of wood given to whisky while aging. A touch of chocolate bitters completes the cocktail to give a round, rich finish.

Gentleman's Wager cocktail at Galvin at Windows 1[1][2]

Commenting on the launch, Boris Ivan states: “The Gentleman’s Wager cocktail is the very embodiment of The Gentleman’s Wager II and was inspired by the beautiful setting in which the short film took place. I wanted the cocktail to be warm and full of flavour, without overpowering the senses, so I drew cues from the rich and memorable tastes, sights and smells of Italy, France and Monaco, which all feature in Jude Law’s the journey to win the wager.”

The Gentleman’s Wager cocktail (£14) is available now from Galvin at Windows.

About Johnnie Walker Blue Label…

Johnnie-Walker-Blue-Label-Whisky

Johnnie Walker’s most prestigious whisky. Probably THE most famous super-premium blend, made up of the finest old-aged malt and grain whiskies. The Cristal of the blended whisky world, Blue Label’s bold, multi-layered palate and silky delivery ensure that it sits unchallenged at the top of the Johnnie Walker pile.

About Galvin at Windows…

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Galvin at Windows has maintained a Michelin star every year since 2009. The restaurant has set the bar for French haute cuisine with Chef Patron Chris Galvin and Head Chef Joo Won at the helm in the Kitchen and is known for the outstanding service and attention to detail all overseen by General Manager Fred Sirieix. With over 30 awards to its name Galvin at Windows is one of the great success stories of recent years and a true star of the London restaurant scene.

www.galvinatwindows.com

About Boris Ivan…

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Born in Poprad, Slovakia, Boris started his career in the bar industry whilst at University in Slovakia, working part time at different bars.  In 2004 he moved to London and took a position at the Soho Hotel. After over two years working behind the bar Boris  decided to and move to Prague where he worked as Assistant F&B manager at the Crowne Plaza. During the four months that he lived in Prague, Boris studied the art of Japanese mixology and together with Stanislav Vadrna worked as external bar consultant in award winning bar, UFO.

In August 2008 he left Crowne Plaza when he was asked to come back to the Soho Hotel as senior bartender before moving to Hush, Mayfair. At Hush Boris was part of the development team and won several awards for molecular mixology at the First Bar Show in Barcelona.

In 2010 he joined the Disaronno Mixing Star Competition and won 1st place in early 2011 represented UK in European Mixing star final.  After a busy year, Boris left Hush bar and accepted position in newly opened Mint Hotel, Tower Bridge, where he ran the Sky Lounge bar for the next 8 months. In August 2011 he left the Sky Lounge team and started as Bar and Club Lounge Manager in Le Meridien Piccadilly. In April 2013 he joined Galvin at Windows team as Bar Manager where he looks after every aspect of the bar and makes London’s best cocktails.